Spinach & Ricotta Shells (V)

Spinach & Ricotta Shells (V)

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Quantity must be 1 or more

Large pasta shells hand stuffed with creamy Ricotta and spinach cooked in a rich Napoletana sauce.

Ingredients: Pasta (drum wheat semolina, water.), Tomato, Capsicum, Carrot, Brown Onion, Garlic, Basil, Spinach, Ricotta Cheese (whey [from milk], pasturised cows' milk, salt, lactic acid, citric acid.), pasturised cows' milk, salt, lactic acid, citric acid.), Eggs, Parmesan Cheese (pasturised milk, salt, mineral salt [509], starter cultures, rennet [animal], natural preservative [1105] [contains egg protine], lipase [animal], anti-caking agent [460].), Shredded Tasty Cheese (milk, salt, starter culture [natural cheese culture], enzyme [non-animal rennet], anti-caking agent [460], preservative [200].), Salt, Pepper, Olive Oil.

Made in South Australia with at least 60% Australian products.

Contains dairy, egg & gluten. May contain traces of sesame, nuts, seafood & soy.

Please do not consume if you have food allergies.

Servings per package: 1
Serving size: 440 g
Quantity per
Quantity per
100 g
Energy 2670 kJ 607 kJ
Protein 20.9 g 4.8 g
Fat, total 18.5 g 4.2 g
- saturated 9.7 g 2.2 g
Carbohydrate 92 g 20.9 g
- sugars 6.8 g 1.6 g
Sodium 995 mg 226 mg