Fresh Atlantic salmon drizzled with sweet Teriyaki sauce, served with fresh blanched greens and aromatic rice.
Ingredients: Atlantic Salmon, Long Grain Rice, Broccoli, Bok Choy, Brown Sugar, Black Sesame Seeds, White Sesame Seeds, Pickled Ginger, Spring Onion, Mirin (glucose syrup [glucose, dextrose], glutinous rice, alcohol [approx 14%], Koji [rice, rice yeast].), Sake (water, glucose, glutinous rice & white rice, alcohol, syrup), Soy Sauce (water, salt, soybeans, sugar, wheat flour, liquorice extract [water, salt, liquorice], colour [150a], flavour enhancers [621, 631, 627], preservative [202].).
Made in SA from at least 90% Australian ingredients.
Contains gluten, seafood, sesame and soy. May contain traces of nuts, dairy and egg.
Please do not consume if you have food allergies.
| NUTRITION INFORMATION | ||||
| Servings per package: | 1 | |||
| Serving size: | 405 | g | ||
| Average Quantity per Serving |
Average Quantity per 100 g |
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| Energy | 2770 | kJ | 684 | kJ |
| Protein | 66.6 | g | 16.5 | g |
| Fat, total | 23.3 | g | 5.8 | g |
| - saturated | 7 | g | 1.7 | g |
| Carbohydrate | 37.8 | g | 9.4 | g |
| - sugars | 20.8 | g | 5.2 | g |
| Sodium | 2470 | mg | 611 | mg |