November Winners Announced! + Christmas Closing Times

Hello!

I hope you have a had a fabulous weekend! 

Each month we give one of our 'Weekly Value Bundle' subscribers a gift to the value of $100 and one of our newsletter subscribers a gift card to the value of $50. It's our way of saying, thanks for being a part of the fam!  

This month is particularly spesh as we are huge fan of BAKED. who make beautiful cakes, edible cookies and desserts. We have selected some of our favourite Christmas goodies for this month's prize pack. We are so excited because we just love sharing beautiful South Australian products with you!

This month's winner is Georgia Wilkosz. Congratulations Georgia! To check out more of their delicious pics on their instagram page visit @baked_adl.

The winner of our $50 gift card this month is Kate Bell. Congratulations Kate!

Christmas Closing Times

We will be closed from Friday 20th December until Monday 6th January. We will automatically skip your subscription for that two week period. However if you still require meals during that period we will be offering snap frozen meals 'From The Freezer'. Please contact us if you have any queries on hello@thefamilycook.com.au and let us know if you would like snap frozen meals by the 12th December to get you through our holiday break. We promise we will look after you and you won't go hungry! 

Have a wonderful week! 

Best wishes,

Victoria x

This Week's Menu

Beef Lasagne with Mixed Vegetables

Grilled Chicken with Ancient Grain Salad 

Beef Madras

Buddha Bowl (V)

Chicken Schnitzel with Peas, Feta, Mint & Creamy Mash

Next Week's Menu

Thai Basil Chicken

Salmon Nisçoise 

Penne with Italian Sausage 

Vegetarian Hokkien Noodle Bowl (V)

Vietnamese Slaw with Chicken