Free range chicken thigh stuffed with bacon, apricot, pine nuts and sage. Served with creamy mash, broccoli and peas.
Ingredients: Chicken, Potato, Cream (skim milk, thickener , stabilisers [460, 466, 452], Emulsifier .), Broccoli, Peas, Bread [Wheat Flour, Water, Baker's Yeast, Vinegar, Iodised Salt, Canola Oil, Soy Flour, Wheat Gluten, Emulsifier (481), Vitamins (Thiamin, Folic Acid).], Onion, Dried Apricots, Bacon, Pine Nuts, Sage, Garlic, Olive Oil, Butter (pasturised cream [from milk], salt.), Salt, Pepper.