Thai Green Chicken Curry

An aromatic Thai curry made with free-range chicken, lemongrass, ginger and kaffir lime leaves in a creamy coconut sauce. Served with rice and blanched greens. 

Ingredients: 

Free-Range Chicken, Coconut Milk, Green Beans, Broccoli, Long Grain Rice, Onion, Cashew Nuts, Sugar, Garlic, Ginger, Chilli, Lemongrass, Salt, Fish Sauce (Anchovy [Fish]), Cumin, Kaffir Lime Leaves, Pepper, Vegetable Oil, Turmeric.

Contains Cashew, Fish

May Contain Almond, Barley, Brazil Nut, Crustacean, Egg, Hazelnut, Lupin, Macadamia, Milk, Mollusc, Oats, Peanut, Pecan, Pine Nut, Pistachio, Rye, Sesame, Soy, Sulphites, Walnut, Wheat