Free-range chicken cooked in creamy mustard and honey sauce served with mash, and mixed blanched vegetables.
Ingredients: Desiree potato, Chicken, Broccoli, Green beans, Thickened cream, Green peas, Brown onion, Butter, White wine, Honey, Dijon mustard, Seeded mustard, Garlic, Italian Parsley, Thyme, Salt, Pepper.
