Lamb & Herb Bangers & Mash (Frozen)
Lamb & Herb Bangers & Mash (Frozen)
Gourmet lamb and herb sausages made with creamy mash, caramelised onion, a rich gravy and peas.
INGREDIENTS
Lamb Sausages (Water, Rice Flour, Salt, Mint, Flavour Enhancer [621, 635], Mineral Salt [451, 450, 452], Dehydrated Vegetables, Herb and Spice Extract, Sugar, Flavour [Soy], Preservative [223], Canola Oil, Hydrolysed Vegetable Protein [Maize], Maltodextrin [Maize], Yeast Extract.), Potato, Onion, Sugar, Butter (Pasturised Cream [from Milk], Salt.), Red Wine Vinegar (Sulphites), Rosemary, Powder [Wheat Flour, Maltodextrin (Corn), Modified Starch (1422), Salt, Brown Sugar, Yeast Extract, Vegetable Fat, Flavour Enhancers(621, 635), Flavours (Wheat, Soy), Colour 150c), Onion Powder, Food Acid (330), Spice.], Salt, Cream (Skim Milk, Thickener [1442], Stabilisers [460, 466, 452], Emulsifier [470].), Peas, Thyme.
ALLERGENS
Contains Soy, Wheat, Gluten, Milk, Egg, Sulphites
May Contain Almond, Barley, Brazil Nut, Cashew, Crustacean, Fish, Hazelnut, Lupin, Macadamia, Mollusc, Oats, Peanut, Pecan, Pine Nut, Pistachio, Rye, Sesame, Walnut
NUTRITION INFORMATION | ||||
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Servings per package: | 1 | |||
Serving size: | 420 | g | ||
Average Quantity per Serving |
Average Quantity per 100 g |
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Energy | 2410 | kJ | 573 | kJ |
Protein | 34.8 | g | 8.3 | g |
Fat, total | 32.8 | g | 7.8 | g |
- saturated | 16.3 | g | 3.9 | g |
Carbohydrate | 32.1 | g | 7.6 | g |
- sugars | 10.4 | g | 2.5 | g |
Sodium | 1890 | mg | 451 | mg |